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Cook/ Kitchen Staff

Cook/ Kitchen Staff

Greenwood Country Club Food & Beverage Dept.

Cook / Kitchen Staff Job Description

Position Title: Cook / Kitchen Staff (Full-Time and Part-Time)
Location: Greenwood Country Club
Reports To: Kitchen Lead / F&B Director

Position Summary

We are seeking dependable, energetic, and team-oriented individuals to join our Country Club kitchen team. We have both full-time and/or part-time opportunities available for cooks and kitchen staff who are passionate about food, hospitality, and providing an exceptional dining experience for our members and guests.

The ideal candidate will have a positive attitude, strong work ethic, and the ability to work effectively in a fast-paced, team-focused environment.

Responsibilities

  • Prepare and cook menu items according to club recipes and standards.
  • Assist with food preparation, portioning, and presentation.
  • Maintain cleanliness and organization of kitchen workstations.
  • Follow all food safety and sanitation guidelines.
  • Assist with receiving, storing, and rotating food inventory.
  • Work collaboratively with chefs, cooks, servers, and other team members.
  • Help ensure timely and accurate meal service.
  • Support kitchen operations during special events, banquets, and member functions.
  • Perform other duties as assigned by kitchen leadership.

Qualifications

  • Previous cooking or kitchen experience preferred but not required.
  • Ability to work in a fast-paced environment.
  • Strong teamwork and communication skills.
  • Dependable, punctual, and willing to learn.
  • Positive attitude and commitment to excellent service.
  • Ability to stand for extended periods and lift to 50 pounds.
  • Availability to work evenings, weekends, and holidays as needed.

What We're Looking For

  • A great attitude and willingness to help others.
  • Team players who thrive in a collaborative environment.
  • Individuals who take pride in their work and attention to detail.
  • Reliable employees who can contribute to a positive workplace culture.

Benefits

  • Full-time and part-time positions available.
  • Competitive pay based on experience.
  • Flexible scheduling.
  • Opportunities for growth and advancement.
  • Friendly and supportive team environment.

Apply today and become part of a dedicated team committed to providing outstanding dining experiences for our members and guests!


Additional Info

Job Type : Part-time, Full-Time

Education Level : Not Applicable

Experience Level : Mid to Senior Level

Job Function : General

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